Lacey, WA – Congresswoman Marilyn Strickland (WA-10) spent August visiting several agricultural centers and farms to highlight products that are uniquely grown and harvested in the South Sound.
Many farmers shared concerns of financial instability, stemming from an unstable and strained economic environment created by President Trump’s tariff policies.
“The South Sound is home to many family-owned local producers and growers,” said Strickland. “We must support them, especially in the face of federal policies that create uncertainty for their businesses.”
Perkins Family Farm
Perkins Family Farm, is a small family-owned shellfish farm. The business provides high-quality shellfish across the Pacific Northwest. Strickland toured the farm and shellfish beds, learned the history of the farm, and discussed how the President’s tariffs negatively impact small farmers.
WSU Puyallup Extension Center Agriculture Tour
The Washington State University Puyallup Extension Center helps local famers with research and innovation. The center supports our local agriculture economy, and addresses the unintended impacts of federal policy decisions on local South Sound farmers.
Taylor Shellfish
Taylor Shellfish grows oysters, clams, and other shellfish that ships across the world. The 5th generation family-owned farm relies on the health of the Puget Sound, consistent federal policy without tariff-wars to do business.
Wilcox Farm
Wilcox Farms is one of the largest egg producers in the Pacific Northwest. They are a major employer that utilizes sustainable farming practices to make their operation successful and long-term.
Sterino Farms
Sterino Farms is a multi-generational farm that has served Puyallup and Pierce County for years. Growing uncertainty from the federal government means we must continue supporting local producers and farmers.
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